Crisp romaine lettuce tossed with Caesar dressing, croutons and parmesan cheese.

Sliced, breaded chicken breast tossed in wing sauce and served over mixed greens with tomatoes, celery and crumbled bleu cheese.

Mixed greens with tomatoes, black olives, red onions and croutons with your choice of dressing.

Fresh baby spinach topped with feta cheese, banana peppers, red onions, olvies, tomatoes and breaded eggplant slices, served with gorgonzola vinaigrette.

1/2 pound char-grilled ground round burger.

Served on grilled rye bread with Swiss cheese, onions and 1000 island dressing.

Black bean, brown rice, and vegetables served with Micginny's signature spread 
- vegan

Shaved pastrami with baked swiss and creole mustard served on giant marble rye

Hand pulled pork in our signature sauce with cole slaw on toasted brioche

Our tender corned beef served reuben-style on rye with sauerkraut and 1000 island dressing.

Your favorite parmigiana with our signature marinara and mozzarella served on a brioche roll

Marinated chicken, bacon, cheddar jack, with our signature Scotch ale bbq sauce

Shaved steak topped with peppers, onions and melted cheddar cheese.

Our signature Chicken French topped with tomato, baby spinach and mozzarella cheese.

Choice of 2 burgers or dogs served with macaroni salad, home fries, onions & meat hot sauce.

Tomato sauce smothered meatballs topped with mozzarella cheese in a toasted sub roll.

Southern fried chicken with our signature ghost pepper jam on toasted brioche

Ranch dressing base topped with cheddar jack cheese,
crispy bacon, grilled chicken and tomatoes

Signature Scotch Ale bbq base, meatballs, Bermuda onions, and cheddar jack

Topped with fresh shredded Mozzarella and grated Romano. Perfect for your creativity to build on.

Pepperoni, sausage, ham and bacon with our 5 cheese blend

Lightly breaded chicken breast tossed in your choice of wing sauce. Served with celery and bleu cheese dressing.

Our jumbo chicken wings are prepared extra crispy, then tossed in your choice of sauce.

Lightly battered chicken sautéed in a lemon, wine and butter sauce, served over your choice of pasta.

Sautéed chicken breast with artichokes, mushrooms, baby spinach, and pasta tossed in our highly acclaimed French sauce.

Available all day on Friday.

Tender corned beef tossed with mushrooms, roasted red peppers, and penne in a Cajun cream sauce

Lightly battered artichokes sautéed in a lemon, wine and butter sauce, served over your choice of pasta.

Breaded cutlets topped with our traditional tomato sauce and fresh mozzarella served over your choice of pasta.

Served over spaghetti or penne with our signature marinara sauce, meatball, and Italian sausage

A blend of American and creamy cheddar cheese topped with our signature panko crunchie.

Cheddar & American cheeses with boneless chicken, Buffalo wing sauce, topped with crumbled bleu cheese.

Cheesey mac with ground beef and bacon.